From Food |
I visited again a few weeks ago, and was not let down. They even catered for a 3yo, which I was surprised about. A high chair was offered, and she was even brought her own little blackboard and chalk to scribble with!
We actually chose to meet at little creatures, with no firm plans of where to actually eat that night. I knew that I wanted to go there for the fresh little creatures pale ale on tap, and the incredible chips. These would have to be some of the best chips and aoli in melbourne. They are hand cut, a little of the skin still on, and cooked perfectly. The aoli is light and creamy, and I can only guess, but it seems like it is lightened with the addition of cream, or egg whites - whatever they do, it's amazing!
From Food |
So after settling in for a few pints, some chips, and an overdue catchup we decided to eat there. Very much a 'sharing' type menu, there is heaps to choose from. We went first for a delicious pork belly confit - crispy on top, and melt in your mouth material underneath. We also chose a calamari salad, perfectly barbecued, served on top of a mandarin salad. I could eat this every night! The potato and chorizo pizza was incredibly tasty, as was the beetroot dip and char-grilled bread. The highlight though was the lamb 'cigars'. I can't remember what the cut was that they used, but it was something like slow cooked shoulder, cooked in a rich sauce and shredded, then placed inside filo cigars, served with some of the sauce and sour cream. Delicious!
From tastes like yum |
From tastes like yum |
Little Creatures Dining Hall
222 Brunswick St, Fitzroy
Highly recommended, not just for the great beer! Thanks to Trent for the great service!
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